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Crepes

High quality mix for sweet and savory crepes

Packaging 10 kilos
(1Kg x 10 pcs.)

Method of preparation

  1. Put 1.5 liters of water in a pan and slowly add the mixture.
  2. Mix with the egg beater until the mixture is homogenous.
  3. Rest 30 minutes in maintenance.
  4. Bake at 200 C for 3.5 to 4 minutes.
κρέπες
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